Current Offers

Our set menus and current promotions. Book by phone and tell us which deal you would like.

Early Bird

Early Bird Menu

Monday to Thursday, 4 PM to 8 PM

€29.95per person

Choose one starter and one main course, served with a side of boiled rice or plain naan. Includes a complimentary glass of house wine (red or white) or a small glass of Cobra.

StarterChoose 1

  • Chicken TikkaChicken marinated in yoghurt, herbs and Indian spices, cooked in the clay oven.
  • Lamb Seekh KababMinced lamb grilled in the tandoor, flavoured with Indian spices and herbs.
  • Onion Ring BhajjiSliced onions in a light spiced batter, deep fried with a touch of herbs.
  • Veg. SamosaCrispy light pastry filled with mildly spiced mixed vegetables.
  • Aloo TikkiMashed potato cakes battered in gram flour with spices and deep fried.

Main CourseChoose 1

  • KormaDiced chicken or lamb cooked in a cashew nut and melon seed gravy.
  • Tikka MasalaCooked in the tandoor, then simmered in tomatoes and almonds with mild spices and fresh cream.
  • BhunaCooked in brown onion and garam masala, garnished with spring onions. Medium.
  • Punjabi SaagCooked with fresh spinach, garlic, fenugreek leaves and fresh ginger.
  • Rogan JoshA medium spicy sauce with fresh herbs, onions, tomatoes, home-made yoghurt and freshly ground spices.
  • KarahiRed onion, bell peppers, tomatoes, fresh ginger and chilli with our house spices. Medium hot.
  • All main courses can be prepared with chicken, lamb, prawn or veg on request. Lamb +€3, prawn +€5.
  • Allergens: please refer to the main menu.
Meal Deal

Sagar Special Meal Deal

Any day, all evening

€89.95for two

Dinner for two: two starters, two main courses and two side dishes, with a complimentary bottle of house red or house white wine or a bottle of Cobra, and complimentary poppadoms with mint and mango chutney.

StarterChoose 2

  • Chicken TikkaChicken slices, lightly spiced, dipped in batter and deep fried.
  • Lamb Seekh KababMinced lamb grilled in the tandoor, flavoured with Indian spices and herbs.
  • Samosa Chatpata ChaatChickpeas with potato-filled pastry and tamarind sauce, a Delhi street food classic.
  • Veg. SamosaCrispy light pastry filled with mildly spiced mixed vegetables.
  • Any starter from the menu

Main CourseChoose 2

  • Vegetable KoftaVegetable dumplings with Indian cottage cheese and cashew nuts in a tomato sauce, finished with fresh cream.
  • Butter ChickenChicken breast pieces with ginger, cardamom, dried fenugreek leaves, cashew nuts and melon seeds, finished with cream.
  • Any dish from the menu

Dessert

  • Selection of ice cream or Gulab Jamun
  • Includes two side dishes.
  • Allergens: please refer to the main menu.
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